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More oogaa baking

oogaa bowls are for any age.  Max and Anela prepare lasagna for everyone including little Jolie, who enjoyed hers with an oogaa train spoon.

40 minutes in the oven and I could transfer them by hand onto the counter-top!  Silicone is amazing, check out more benefits on our website http://www.oogaa.com/why-oogaa®-uses-silicone/

note: White sauce is a great alternative to ricotta cheese. Recipe from Jamie Oliver, Jamie’s Itlay- lasagne alla cacciatore

http://www.jamieoliver.com/us/books/jamie-s-italy

 

4 Comments

  1. Anna Miller on August 16, 2011 at 12:32 am

    Ah-mazing! This is such a great idea…kids will eat anything they can prepare themselves. I love that they can just eat it out of the baking bowl–genius.

  2. June Barth on August 16, 2011 at 1:14 am

    It is really wonderful to see how much my 7 month old enjoys the oogaa Train spoon… he always seems to eat more when he eats with the ooga spoons plus we don’t have to worry about him hurting his mouth if he bites down on the spoon.

  3. Holly Carn on August 16, 2011 at 2:19 am

    Finally, a product that is adorable AND safe for my children! I love the aesthetic appeal of oogaa but most of all I love how kid-friendly and practical the silicone is! Well done!!

  4. Amber Flueger on August 17, 2011 at 5:16 pm

    Great idea! I’m actually making lasagna tonight so I’ll have to give this a try. I’m sure it will be a hit! Just opened the meal set yesterday so will be a good first use of it!

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