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oogaa bowls make the perfect cakes

Max and Anela bake a personal oogaa cake with our oogaa bowls.  Perfect for oven heat, re-heating and baking.  They used Willie’s Chocolate Bible, by Willie Harcourt-Cooze.  Recipe- Chocolate Genoise.

http://www.williescacao.com

My husband and Max had the opportunity to spend some time with Willie in Hong Kong last May.  They came away inspired to bits from someone whose passion and drive is unrivaled.

 

3 Comments

  1. Hailey Bauer on August 17, 2011 at 12:53 pm

    These look great Chef Anela and Max! Looking forward to making my own oogaa cakes!

  2. Lucy Graham on August 22, 2011 at 2:55 pm

    Cool! The cakes look fantastic. How good are oogaa silicone bowls????

  3. Lori Sandman on September 1, 2011 at 12:43 am

    Auntie Samon says this all looks awesome!

    Elija says WOW!

    I say Max is the cutest…and your products ROCK.

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