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Vegged-up Cottage Pie baked in oogaa bowls

This is my favorite hardy meal and one my son loved when he was a toddler.  I was able to disguise vegetables getting lots of nutrition into his growing body, if only we had the oogaa bowls back then – kids really enjoy the personal serving.  The oogaa bowls can go straight into the refrigerator and then simply reheat in the oven or microwave!

Tip- place an empty oogaa bowl (like a hat) to store leftovers in fridge.

 

 

 

 

recipe and photos by Chez Foti