Chicken Goujons with love from Chez Foti By Sam | December 20, 2012 We agree with Chez Foti when she says, ” Some kids food is just too hard to pass by and these are no exception.” Made with Parmesan cheese, polenta and dried breadcrumbs. YUM! recipe and photos by Chez Foti Share Share on Facebook Share on Twitter WhatsApp Posted in recipes, Uncategorized